Garam Masala Spice Blend by Sutton Creek
An Indian table blend of dry roasted spices; a finishing seasoning to be added at the end. It pairs well with chicken and is used as a finishing spice for many curries.
"Garam" warming "Masala" mixture is a blend of ground spices common in North Indian cuisines. The composition differs regionally across India. No one blend is considered to be more authentic than another.
